Surprise discoveries that were countless years in the making controlled today’s science news, with researchers finding that Ötzi the Iceman’s body was brimming with ancient yeasts, which researchers without delay utilized to make a sourdough

Found in Italy’s Ötztal Alps in September 1991, Ötzi was an ancient male who passed away, most likely by murder, some 5,300 years ago before being mummified naturally inside glacier ice. Bad news for Ötzi was great news for 4 pressures of cold-adapted glacier yeasts, which penetrated his body soon after his death and might still be active today. Some of these yeasts are simply right for baking bread– the researchers utilized it to make a sourdough they explained as “very very good.”